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  1. 2 reviews of CALIFORNIA CULINARY ACADEMY "I would give it a 5 if not for the parking which is really not this business' fault of course given San Francisco is one huge hilly parking garage at times.My wife and I had the deal where you pay a set price and have a series of sample entries they are preparing for that day!

    • Polk Street 625 San Francisco, CA 94102
  2. With two campuses in the Napa Valley, the Culinary Institute of America in California is where students and food lovers alike can savor the experience of a lifetime. Our locations at Greystone in St. Helena and at Copia in downtown Napa are home to rich wine tasting and fine dining at three restaurants. If you’re pursuing a career in the food ...

  3. California Culinary Academy 350 Rhode Island Street San Francisco, California 94103 Latitude: +37.77567 Longitude: -122.41213. School Phone Number (415) 216-4416 School Type Private for-profit- 2-year School Program Length At least 2 but less than 4 years ...

  4. 14. Mai 2022 · Cost of tuition : $36,040 for entire program. Pastry & Baking Arts. Cost of tuition :$34,520 for entire program. 2. The Culinary Institute of America, St. Helena, CA. Photo Credit: The Culinary Institute of America. The Culinary Institute of America (CIA) is considered the best culinary school in the world.

  5. CCA Class Action Services Fund. Amador v. California Culinary Academy class members: Get free legal services for CCA student loan problems. You are in the class if you paid tuition and enrolled in and/or graduated from CCA between September 28, 2003 and October 8, 2008. Excluded are: (a) students who were involuntarily dismissed; (b) students ...

  6. California Culinary Academy. 625 Polk St. San Francisco, California 94102. Website: California Culinary Academy. Type of college: 2-year private, for-profit. Degree types offered: Associate's, One but less than two years.

  7. The California Culinary Academy (CCA) is a for profit school, affiliate of Le Cordon Bleu, and is located in San Francisco, California. Founded in 1977, the academy has trained more than 15,000 people for restaurant careers through its 30-week baking and pastry chef program and 16-month culinary arts degree program. It was purchased by Career Education Corporation in 1999.