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  1. Vor 21 Stunden · 7. Smoothies. Sometimes, the idea of eating anything when it’s super hot out is a deeply unpleasant prospect. When that’s how you feel, a smoothie should be your go-to option. Use frozen fruit ...

  2. Vor 21 Stunden · Drain the rice, put it into a medium saucepan, add 1 ½ cups water and 1 teaspoon kosher salt, and bring to a boil over high heat. Reduce the heat, cover, and simmer for 15 minutes.

  3. Vor 21 Stunden · Make a dent in the centre. Joshua Resnick/Shutterstock. For perfectly flat burgers, be sure to make a dent in the middle of each uncooked patty with your thumb – this will prevent the centre from rising up during cooking. No one wants a domed burger; after all, you'll need a flat surface for your cheese and toppings to sit on.

  4. Vor 2 Stunden · Tue., May 28, 2024, 2:59 p.m. EDT · 2 min read. Our 'Healthy Summer Dinners' Quarterly Is Here!Carlos Dominguez. Whether you want to master your favorite viral TikTok meal or just make an easy weeknight dinner, you can always rely on Delish. And you’ll never run out of new recipe ideas with our quarterly magazine, which you can get shipped ...

  5. Vor 21 Stunden · 54.2825°N 0.4000°W. / 54.2825; -0.4000. Scarborough ( / ˈskɑːrbrə /) [2] is a seaside town in the district and county of North Yorkshire, England. With a population of 61,749, Scarborough is the largest town on the Yorkshire Coast and the fourth-largest settlement in the county. [3] It is located on the North Sea coastline.

  6. Vor 3 Stunden · Mayonnaise is one of the main ingredients in my tuna sandwich and BLT, so I get two meals for the price of one condiment. Mayo has a longer shelf life than produce, so it doesn't have to be restocked weekly but I always make sure I have some in my fridge. A 16-ounce jar of Trader Joe's organic mayo costs me just under $4.

  7. Vor 21 Stunden · All-Dressed Chips. Invented in Québec in the late '70s, All-Dressed Chips would be easy to mistake for an American phenomenon. After all, this unholy mashup of chip flavors — salt and vinegar ...