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  1. foodiemag.co.za › 10-foods-that-can-be-poisonous-when-unripe10 Foods That Can Be Poisonous When Unripe - Foodie

    Vor 11 Stunden · When unripe, it contains hypoglycin A, a toxin that can cause Jamaican vomiting sickness, leading to severe vomiting, hypoglycemia (low blood sugar), and, in extreme cases, coma or death. It’s crucial to only consume ackee when the fruit is fully ripened, and its pods have naturally opened. 2. Green Potatoes.

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  3. biolincc.nhlbi.nih.gov › media › studiesbiolincc.nhlbi.nih.gov

    Vor 11 Stunden · Ankle edema 782.3X : Abdominal pain : 789.0X : Anxiety : 300.00 : Chest pain 786.5X : Bloating/Flatulence : 787.3X : Depression : 311.XX : Hypertension 796.2X ...