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In Defense of Food: An Eater's Manifesto (released internationally as In Defence of Food) [1] [2] is a 2008 book by journalist and activist Michael Pollan. It was number one on the New York Times Non-Fiction Best Seller List for six weeks. The book grew out of Pollan's 2007 essay Unhappy Meals published in the New York Times Magazine. [3] .
- Michael Pollan
- 2008
A book that challenges the nutrient-by-nutrient approach to eating and proposes a simple but liberating way of eating based on real, unprocessed food. Learn how to escape the Western diet and its health consequences by eating food, not too much, mostly plants.
28. Apr. 2009 · In Defense of Food is a bestselling book by Michael Pollan that argues for a simple and traditional approach to eating. It challenges the nutrition science and the food industry that promote processed and nutrient-rich foods, and advocates for real food, mostly plants, and moderation.
- Michael Pollan
- Paperback
In Defense of Food: An Eater's Manifesto Audible Hörbuch – Ungekürzte Ausgabe. Michael Pollan (Autor), Scott Brick (Erzähler), Penguin Audio (Verlag) 4,6 3.666 Sternebewertungen. Alle Formate und Editionen anzeigen.
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- Michael Pollan
- 07 Januar 2009
- Scott Brick
28. Apr. 2009 · "In Defense of Food" is more than just a book; it’s a movement towards understanding and appreciating the joy and significance of eating. Pollan’s compelling narrative is sure to inspire anyone who wishes to rethink their eating habits and forge a healthier, more sustainable relationship with food.
- (4,1K)
- $14.01
- Michael Pollan
- Michael Pollan
8. Apr. 2009 · Michael Pollan demonstrates how much we are disconnected from our food, if we eat a western diet (aka 'junk food'). He explains how we connect with our environment and the way our food is produced, how important it is, to enjoy real, homemade food and what benefits we and our planet are gaining from eating sensible. Michael Pollan ...
20. März 2018 · In Defense of Food: Directed by Michael Schwarz. With Healthy Emmie, Michael Pollan, Stephen Ritz. In Defense of Food tackles a question more and more people around the world have been asking: What should I eat to be healthy? Based on award-winning journalist Michael Pollan's best-selling book, the program explores how the modern ...
