Yahoo Suche Web Suche

Suchergebnisse

  1. Suchergebnisse:
  1. 11. März 2021 · “Korean food is just beginning to become known,” asserts Mingoo Kang, chef and owner of South Korea’s two Michelin-starred Mingles – the staple Seoul stop for global dining enthusiasts that claims the No.14 spot on Asia’s 50 Best Restaurants 2020 list.

  2. ₩₩₩₩ · Korean, Korean Contemporary. Add to favorites. MICHELIN Guide’s Point Of View. Two Stars: Excellent cooking. Chef Kang Min-goo's keen eye for detail shines in Mingles, from the ceramic ware that highlights the beauty of Korean cuisine to the warm luxury of empty space apparent in the interior design.

    • 2F, 19 Dosan-daero 67-gil, Gangnam-gu, Seoul, 06016, Seoul Capital Area
    • No
    • 02-515-7306
    • Korean
  3. 23. Nov. 2016 · In just two years since opening in May 2014, owner chef Kang Min-goo's Mingles seized a star from the Michelin Guide on Nov. 7. Earlier this year, it was ranked 15th on Asia's 50 Best...

  4. Kang Min-goo, the chef and the owner of Mingles. Mingles is a restaurant owned by chef Kang Min-goo who believes that ‘originality’ is a key component in creating exquisite cuisine. According to him, the intrinsic value derived from the origin of a dish never changes over time, regardless of the years that pass.

  5. 18. Juni 2020 · Chef Kang Mingoo On Presenting Hansik To The World. Chef Kang Mingoo of Mingles is constantly challenging the taste buds of diners around the world. He tells us about his mission, to bring new techniques and a new kind of sensibility to the long-standing tradition of Korean food, or hansik.

  6. 17. Apr. 2023 · BY AN HYE-JIN [kjdculture@joongang.co.kr] When talking about Korean food, many may be familiar with tteokbokki (spicy rice cakes), kimchi and bibimbap. But, Michelin-star chef Kang Min-goo is looking to draw more eyes to the fundamental flavors of the cuisine beyond street food and a...

  7. 11. März 2021 · Asia's 50 Best Restaurants has announced that Mingoo Kang of Mingles in Seoul, South Korea, is the 2021 recipient of the Inedit Damm Chefs' Choice Award. The award is voted for by the chefs that appear on the Asia’s 50 Best Restaurants list, which will be announced via a virtual ceremony on 25 March.