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    Bachelor- und Master-Studium flexibel abends und am Wochenende. Ein Studium an der FOM: flexibel, praxisnah und persönlich. Jetzt informieren.

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  1. Vor 9 Stunden · Food system optimization targeting climate goals 9, environmental boundaries 10 and other Sustainable Development Goals 11 commonly adopts a top-down approach, with dedicated national- or regional ...

  2. Vor 5 Tagen · Food Science and Technology, you can deepen and advance knowledge and ideas directly in excellently equipped laboratories with state-of-the-art technology and pilot plants. Are you ready to help shape the future of food? Then become part of an exciting culinary revolution.

  3. 24. Juni 2024 · Food Technology is the innovative study of the production, processing, and preservation of food. It intertwines science and engineering to enhance food quality, safety, and nutrition. Students immerse in subjects such as food chemistry, microbiology, and packaging technology, learning how to develop new food products and improve ...

  4. 27. Juni 2024 · Заклади вищої освіти, Заклади професійно-технічної освіти, Заклади загальної середньої освіти, Заклади дошкільної освіти, Заклади позашкільної освіти, ВСТУП-2022

  5. 2. Juli 2024 · This Master’s program allows for a unique integration of different aspects of the food system. During the study at three separate European academic institutions, the students will acquire in-depth knowledge of the whole food system, supported by individual skills in its main subsections.

  6. Vor 5 Tagen · The IFT Higher Education Review Board (HERB) has approved 4 new international programs for 2023-28, for a total of 43 domestic and 46 international food science & food technology undergraduate programs.

  7. 2. Juli 2024 · JS is employed by Griffith Foods, Inc. CW serves on the US Food and Drug Administration Science Board, advises the IAFNS Low- and No-Calorie Sweeteners Committee (unpaid), serves on the ILSI Board of Trustees (unpaid), serves on the California Prune Board and California Walnut Board, serves as a Scientific Advisor for Arkansas Children’s Nutrition Center, and has received grants from the ...