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Shortening bread refers to a bread made of corn meal and/or flour and lard shortening . Origins. The origin of "Shortnin' Bread" is obscure. Despite speculation of African-American roots, it is possible that it may have originated with Riley as a parody of a plantation song, in the minstrel or coon song traditions popular at the time. [2] [3]
- 1900
- James Whitcomb Riley
- c. 1890s
Shortening bread needs shortening for one. It also uses mostly corn meal with less flour as it's an old plantation recipe. Try 1/3 flour 2/3 corn mixture Replace butter with shortening. Bake it in a muffin sheet
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Learn what shortnin' bread is, how to make it, and how to serve it. Shortnin' bread is a simple and delicious type of cornbread made with flour, sugar, and butter or lard, and it can be sweet or savory.
Shortening bread is a solid fat made from vegetable oils, used in baking to create a crumbly or flaky texture. Learn the benefits, substitutions, and FAQs of using shortening in baking recipes.
14. Feb. 2024 · How to Make Shortnin’ Bread. Ingredients List. To create a delicious and traditional Shortnin’ bread, gather the following ingredients: 2 cups all-purpose flour. 1/2 teaspoon cinnamon. 1/4 teaspoon ground nutmeg. 1 1/2 teaspoons baking soda. 1/2 cup buttermilk. 6 tablespoons unsalted butter. 1 cup molasses. 1 egg, slightly beaten.
- (1)
- American
- Breakfast
25. Juli 2010 · Learn how to make short'nin' bread, a sweet, simple fried flatbread with cornmeal, flour, shortening, molasses and baking powder. Serve it as a breakfast treat, a dessert or a hand-held snack.
9. Sept. 2008 · The “short’nin’ bread” song, also with its own plethora of variations and unknown original authorship, is an old plantation song glorifying a dish that was popular in the pre- and immediate post-Civil War era in the slave (and subsequently former slave) population, and the most common concurrence is that it was a simple fried cornmeal-based treat.