Suchergebnisse
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Letters to Family, Friends, and Editors is a book collecting some of Franz Kafka's letters from 1900 to 1924. The majority of the letters in the volume are addressed to Max Brod. Originally published in Germany in 1959 as Briefe 1902-1924, the collection was first published in English by Schocken Books in 1977.
- Franz Kafka
- 1959
28. Juni 2019 · Letters to friends, family, and editors. by. Kafka, Franz, 1883-1924. Publication date. 1977. Topics. Kafka, Franz, 1883-1924 -- Correspondence, Authors, Austrian -- 20th century -- Correspondence. Publisher. London : John Calder.
26. Juni 2013 · Letters to Friends, Family, and Editors. Franz Kafka. Knopf Doubleday Publishing Group, Jun 26, 2013 - Literary Collections - 528 pages. More than two decades of letters from one of the...
1. Jan. 2001 · 4.10. 155 ratings13 reviews. Collected after his death by his friend and literary executor Max Brod, here are more than two decades' worth of Franz Kafka's letters to the men and women with whom he maintained his closest personal relationships, from his years as a student in Prague in the early 1900s to his final months in the ...
- (155)
- Paperback
Sometimes surprisingly humorous, sometimes wrenchingly sad, these letters, collected after Kafka’s death by his friend and literary executor Max Brod, include charming notes to school friends; fascinating accounts to Brod about his work in its various stages of publication; correspondence with his publisher, Kurt Wolff, about manuscripts in ...
- Paperback
Letters to Friends, Family and Editors. Franz Kafka. Alma Classics, 2012 - Biography & Autobiography - 528 pages. This volume presents Kafka as son, brother, student, friend, lover,...
Letters to Friends, Family, and Editors. Author Franz Kafka Translated by Richard Winston and Clara Winston. Series The Schocken Kafka Library. Share Save. Add to Goodreads Look Inside. More than two decades of letters from one of the greatest writers of the twentieth century—the author of The Metamorphosis and The Trial—to the people in ...
