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  1. en.wikipedia.org › wiki › Carluccio'sCarluccio's - Wikipedia

    Carluccio's is an Italian restaurant chain founded in London in 1999. In 1991, Antonio Carluccio and his then wife opened an Italian food shop, named Carluccio's. [1] [2] In 1999, the first "Carluccio's Caffè" was opened [2] in Market Place, London. The chain expanded, initially across southeast England, and subsequently across the UK.

  2. Antonio Carluccio, OBE, (* 19. April 1937 in Vietri sul Mare, Salerno; † 8. November 2017) war ein in London ansässiger italienischer Koch und Autor. Leben. Antonio Carluccio wurde in Süditalien geboren und zog mit seinen Eltern in jungen Jahren nach Borgofranco d'Ivrea im Piemont, wo sein Vater Stationsvorsteher war. Mit 21 ...

  3. 29. Feb. 2024 · - February 29, 2024. In September 2008, Antonio Carluccio, the much loved and respected Italian cookery writer, celebrated 50 years of championing, cooking and eating genuine, regional Italian food and wine. In 1958 at the age of 21 he began to cook simple pasta suppers for himself and his flat-mate on a two-ring stove in Vienna.

  4. For over twenty years Antonio Carluccio was one of the leading figures of Italian cuisine until his passing in 2017. Awarded an OBE in 2007, Antonio wrote twenty-two best-selling books, made numerous television programmes and founded the highly successful Carluccio’s restaurant chain.

  5. Stories. Diets. Techniques. Your Favourites. Antonio Carluccio was a leading authority on Italian cooking and the author of nineteen cookery books. With his ex-wife Priscilla, he founded the...

  6. 5. Okt. 2015 · Now approaching his seventy-ninth year, Antonio Carluccio is as hungry as ever to share his deep affection for traditional Italian dishes. We sat down with the mushroom-mad Italian to discuss the evolution of Italian cooking both in Britain and back home.