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  1. Vor 5 Tagen · Teeming with cuisine from East and Southeast Asia, you can enjoy flavors from Saigon to Sichuan, all in one place. London’s Chinatown spans 11 streets and promises some mouthwatering options. Here’s your go-to guide for Chinatown. Venture to Hong Kong. Hong Kong’s food features traditional Cantonese dishes and international fusion.

  2. Vor 4 Tagen · From discovering the capital on two wheels to riding rollercoasters, active travellers and adventure seekers will find plenty of fun things to do in London. Ride a Santander Cycle in Queen Elizabeth Olympic Park and relive the spirit of the London 2012 Olympic Games.

  3. Vor 5 Tagen · The food of Sichuan province in southwest China is one of the world’s great cuisines. Its most famous characteristic is its fiery spiciness, which comes from the liberal use of chillies and lip-tingling Sichuan pepper. But hot and spicy is only part of the story.

  4. Vor einem Tag · Birkenstock/St John. If anyone knows their way around London’s classic restaurants, it’s Lee Tiernan. Working at the iconic St John for a decade before opening the acclaimed FKABAM (formerly ...

  5. Vor einem Tag · Located in the heart of London's bustling Chinatown district, Plum Valley is a sleek Cantonese restaurant that stands out along Gerrard Street for its minimalist style and smart wooden, slate and stone interior. Perfect for business lunches, pre-theatre meals and post-sightseeing snacks, Plum Valley Chinese restaurant is conveniently ...

    • (2,4K)
    • 020 7494 4366
    • 20 Gerrard Street Chinatown, London, United Kingdom
    • Yes
    • chinatown london1
    • chinatown london2
    • chinatown london3
    • chinatown london4
    • chinatown london5
  6. Vor 6 Tagen · London’s China Town is centred around Lisle St and Gerrard St. Any Chinese restaurant will have plenty of non-spicy dishes. Anywhere specialising in Sechuan will have more spicy dishes, but even then you will still have a choice.

  7. Vor 4 Tagen · The newest addition to the Hippodrome casino, Chop Chop is a contemporary Chinese restaurant featuring Four seasons signature meat dishes including their renowned roast duck (named the best in the world by the Financial Times), premium dim sum, and a range of vegetarian and vegan options.

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