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  1. en.wikipedia.org › wiki › Blood_orangeBlood orange - Wikipedia

    The blood orange is a variety of orange with crimson, near blood -colored flesh. It is one of the sweet orange varieties ( Citrus × sinensis ). It is also known as the raspberry orange . The dark flesh color is due to the presence of anthocyanins, a family of polyphenol pigments common to many flowers and fruit, but uncommon in citrus fruits. [1] .

  2. 31. Aug. 2023 · Blood oranges are a type of citrus fruit with deep red flesh and juice, a result of anthocyanin pigment. They are sweeter and less tangy than regular oranges, and can be eaten, juiced, or used in baked goods and cocktails.

  3. 1. Sept. 2022 · Blood oranges are a type of citrus fruit with a dark red color and a sweet taste. They are rich in antioxidants, vitamin C, and fiber, and can help lower cholesterol, support immune system, and prevent strokes.

  4. 18. Dez. 2023 · 1. Blutorangen heiß waschen, halbieren und 4 dünne Scheiben abschneiden. Restliche Orangenhälften auspressen. Orangensaft mit Grenadinesirup verrühren. Rosmarin waschen und die Nadeln leicht andrücken, sodass sie aromatisch duften. 2. 4 Gläser (à ca. 450 ml) etwa zur Hälfte mit Crushed Ice befüllen.

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  5. 25. Feb. 2023 · What makes an orange bloody is not heat but cold. The red of a blood orange, as well as its berrylike taste, is due to chemicals called anthocyanins, which are also found in other deep-coloured...

  6. 27. Feb. 2020 · Learn everything you need to know about blood oranges, a dark red orange fruit with a sweet and raspberry-like flavor. Find out how to pick, store, cut, zest, and use them in salads, desserts, and more.

  7. 14. Juli 2021 · Blood oranges are citrus fruits with a vibrant color and dark flesh. They are rich in vitamin C, fiber, antioxidants, and other nutrients that may support weight loss, pregnancy, immune function, gut health, and cancer prevention.