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Barclay Perkins and Whitbread had separate grists for their Strong Ales. The rates of attenuation are generally similar. Mostly 70%-ish. No huge differences are discernible in the hopping rates, either. The Strong Ales were a bit more heavily hopped at Youngs. But that’s about it for differences.
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Shut up about Barclay Perkins Monday 4 September 2023. Home!...
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Shut up about Barclay Perkins: 2024. |. Saturday 25 May...
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Friday 30 December 2022. Why? The end of another year has me...
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24. Feb. 2024 · Shut up about Barclay Perkins: Let's Brew - 1899 Barclay Perkins X Ale. Saturday 24 February 2024. Let's Brew - 1899 Barclay Perkins X Ale. At the end of the 1880s, there was quite a big cut in the gravity of X Ale. Followed by another, smaller one, in the second half of the 1890s. Presumably in reaction to increases in duty.
Author and brewing historian Ron Pattinson, who writes Shut Up About Barclay Perkins, shares his insights on brewery record keeping and how it affects beer history. The blog post also discusses the author's own experiences and challenges with documenting brewing processes and recipes at different breweries.
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1. Jan. 2014 · Ronald Pattinson is a brewing historian, member of the British Guild of Beer Writers, and author of the blog Shut Up About Barclay Perkins. Beeradvocate.com calls him "one of the finest...
13. Sept. 2007 · Shut up about Barclay Perkins is a blog run by British beer writer Ronald Pattinson. On the blog, Pattinson often discusses obscure historical beer styles and brewing history. External Links. Shut up about Barclay Perkins. Ron Pattinson's European Beer Guide.
