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  1. Daniel Boulud (born 25 March 1955) is a French chef and restaurateur with restaurants in New York City, Palm Beach, Miami, Toronto, Montréal, Singapore, the Bahamas, and Dubai. He is best known for his eponymous restaurant Daniel, opened in New York City in 1993, which currently holds two Michelin stars.

  2. A culinary innovator and iconic restaurateur, Chef Boulud founded The Dinex Group in 1993 with his eponymous restaurant, DANIEL, growing it today to multiple venues around the world.

  3. 8. Jan. 2021 · Daniel Boulud ist nicht nur einer der besten Interpreten französischer Küche, er erfand auch vor 38 Jahren den »Gourmet DB Burger« mit Foie gras – und hilft Menschen in Not. 08.01.2021.

    • Corinna Von Bassewitz
  4. Located in the heart of Manhattan, Chef Daniel Boulud's renowned restaurant boasts award-winning contemporary French cuisine and a world-class wine selection.

  5. Daniel Boulud is Chef-Owner of 7 restaurants in New York City and 6 in national and international destinations, as well as the Feast & Fêtes catering company.

    • Daniel Boulud1
    • Daniel Boulud2
    • Daniel Boulud3
    • Daniel Boulud4
  6. Daniel Boulud is Chef-Owner of multiple highly acclaimed restaurants in New York City and worldwide.

  7. Daniel Boulud is internationally renowned as both a culinary innovator and a restaurateur, with multiple highly acclaimed restaurants located in New York City and worldwide.