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Food processing is the transformation of agricultural products into food, or of one form of food into other forms. Food processing takes many forms, from grinding grain into raw flour, home cooking, and complex industrial methods used in the making of convenience foods.
- Fermentation in food processing
In food processing, fermentation is the conversion of...
- Food industry
The food industry includes: Agriculture: raising crops,...
- Food engineering
Food engineering is a scientific, academic, and professional...
- Fermentation in food processing
Die Lebensmitteltechnologie ist eine technische Wissenschaftsdisziplin, die sich mit dem System und den Strukturen der Produktionsprozesse von Lebensmitteln sowie den stofflichen Vorgängen physikalischer, chemischer und biologischer Art im Gesamtprozess der Verarbeitung, einschließlich des technologischen Emissionsmanagements, also der Lebensmit...
23. Apr. 2024 · Learn about food processing, the operations that make raw foodstuffs suitable for consumption, cooking, or storage. Explore the history, methods, and innovations of food processing, as well as its impact on the environment and society.
- The Editors of Encyclopaedia Britannica
Food processing means the ways that are used to change raw ingredients into food so that they can be eaten by humans or animals. The food processing industry uses these processes. Food processing often takes clean, harvested or slaughtered and butchered components and uses these to produce attractive and marketable food products.
