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bread: [noun] a usually baked and leavened food made of a mixture whose basic constituent is flour or meal.
9. Apr. 2024 · focaccia. crouton. bread crumb. anisbrod. bread, baked food product made of flour or meal that is moistened, kneaded, and sometimes fermented. A major food since prehistoric times, it has been made in various forms using a variety of ingredients and methods throughout the world. The first bread was made in Neolithic times, nearly 12,000 years ...
Most yeast doughs have a third rise in them — turn the over-risen dough out of the pan and reshape it. Return the dough to the pan and set a timer for 20 minutes (each rise goes faster than the last). Put the bread in the oven when it's no more than an inch above the edge of the pan, so there's some energy left in the dough for nice oven spring.
She tore off a large hunk of bread. This bread is going stale. What would you like on your bread? oysters accompanied by slices of fresh rye bread; bread thickly spread with peanut butter; loaves of crusty French bread; some nice crusty white bread; People started going up to receive the bread and wine (= in a church service).
Bread definition: a kind of food made of flour or meal that has been mixed with milk or water, made into a dough or batter, with or without yeast or other leavening agent, and baked.
25. März 2020 · No problem! Just bake it on a tray – see the recipe notes. 3. Preheat oven & pot. 30 minutes before dough has risen, or while refrigerated dough is coming to room temperature, place dutch oven (cast iron pot) in the oven to preheat at 230°C/450°F. Hot oven + hot pot = bread rising boost! 4. Scrape dough out.
Vor einem Tag · bread in British English. (brɛd ) noun. 1. a food made from a dough of flour or meal mixed with water or milk, usually raised with yeast or baking powder and then baked. 2. necessary food; nourishment. give us our daily bread. 3. a slang word for money.
