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  1. 4. Mai 2024 · Cucumber, (Cucumis sativus), creeping plant of the gourd family (Cucurbitaceae), widely cultivated for its edible fruit. The nutritional value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Small fruits are often pickled.

  2. 28. Apr. 2024 · Cucumber Nutrition Facts. A half cup of sliced cucumber (52g), with the peel, provides 8 calories, 0.3g of protein, 1.9g of carbohydrates, and 0.1g of fat. Cucumbers are a good source of potassium and vitamins K and C. The following nutrition information is provided by the USDA.

  3. 1. Mai 2024 · How healthy are cucumbers? It depends if you eat the skin. Discover cucumber's health benefits and natural remedies, including cucumber hydration! All from the Almanac experts.

  4. 13. Mai 2024 · Cucumber and Basil Slush. Twelve of our best recipes that feature cucumbers, including salads, sandwiches, stir-fries, slushes, and refreshing infused water.

  5. 11. Mai 2024 · Having configured Cucumber with Spring, it will be handy to use Spring-configured components in BDD testing. This is a simple guide for integrating the Cucumber test in a Spring-Boot application.

  6. 14. Mai 2024 · Christopher Testani for The New York Times. Food Stylist: Simon Andrews. This quick salad makes a refreshing side for rich, crispy or spicy dishes that are in need of cooling relief, like ribs,...

  7. 14. Mai 2024 · Cucumbers are very good for you, thanks to their water content, vitamin and mineral content, antioxidant power, and more impressive health benefits.

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