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1. en.wikipedia.org › wiki › Mary_BerryMary Berry - Wikipedia

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   Mary Berry. Dame Mary Rosa Alleyne Hunnings [3] DBE ( née Berry; born 24 March 1935) is an English food writer, chef, baker and television presenter. After being encouraged in domestic science classes at school, she studied catering at college.

   • Children: 3 (1 deceased)
   • Other names: Mary, Queen of Cakes

   • Nationalität: British
   • Born: Mary Rosa Alleyne Berry, 24 March 1935 (age 88), Bath, Somerset, England

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3. maryberry.co.uk › recipesRecipes | Mary Berry

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   Recipes. First Courses Main Courses Desserts Christmas Baking Veg and Veggie. Mary Berry trained at The Cordon Bleu in Paris and Bath School of Home Economics. In the swinging '60s she became the cookery editor of Housewife magazine, followed by Ideal Home magazine.

4. maryberry.co.ukHome | Mary Berry

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   Find out the latest news, recipes, books and events of Mary Berry, the beloved British cook and author. Learn about her new book Mary Makes It Easy, her updated Baking Bible and her Christmas show on BBC1.

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5. de.wikipedia.org › wiki › Mary_Berry_(Köchin)Mary Berry (Köchin) – Wikipedia

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   Berry auf der Chelsea Flower Show im Mai 2017. Dame Mary-Rosa Alleyne Berry, DBE (* 24. März 1935 in Bath) ist eine britische Kochbuchautorin und TV-Persönlichkeit.

6. www.bbc.co.uk › food › chefsMary Berry recipes - BBC Food

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   Find out more about Mary Berry, one of the best-known and respected cookery writers and broadcasters in the UK. Browse her recipes, watch her programmes and learn about her cooking style and achievements.

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7. www.maryberry.co.uk › about-mary-berryAbout Mary Berry | Mary Berry

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   Learn about Mary Berry, the famous British cook and author, who has written over 80 cookery books and judged several baking competitions on TV. Find out her achievements, honours, charity work and latest news on her official website.

8. www.independent.co.uk › indy-eats › mary-berry-cookbookDame Mary Berry at 88: ‘I don’t want to retire at all’

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   6. Dez. 2023 · The former Bake Off judge talks about her latest book, Mary Makes it Easy, and her passion for cooking after six decades in the industry. She also shares her tips on saving money, freezing food and staying married for 67 years.