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Memphis soul, also known as the Memphis sound, is the most prominent strain of Southern soul. It is a shimmering, sultry style produced in the 1960s and 1970s at Stax Records and Hi Records in Memphis, Tennessee, featuring melodic unison horn lines, organ, guitar, bass, and a driving beat on the drums.
Memphis Soul: Memphis Soul war eine spezielle Richtung der Label Stax und Hi Records der 1960er und 1970er Jahre. Der Klang war weich, ruhig und melancholisch und enthielt sanfte Bläser, Orgeln und Drums. Zu den bekannteren Künstlern zählen hier
Memphis soul is a little more stylish, a little more uptown -- but unlike other uptown soul genres, like Chicago soul, it rarely makes concessions to pop. And, while it is certainly smooth, it's not as light as sweet soul. It's stylish and funky, classy but soulful.
28. März 2024 · From the birthplace of soul music to its vibrant contemporary music scene, Memphis has been a city that effortlessly weaves together the threads of soul history and thriving modern-day musicians for generations.
Southern soul was at its peak late 1960s, when Memphis soul was popular. In 1963, Stan Lewis founded Jewel Records in Shreveport, Louisiana, along with two subsidiary labels, Paula and Ronn. Jewel and Ronn Records were among the leaders for R&B, blues, soul and gospel tunes.
Memphis soul is a shimmering, sultry style of soul music produced in the 1960s and 1970s at Stax Records and Hi Records in Memphis, Tennessee. It featured melancholic and melodic horns, Hammond organ, bass, and drums, as heard in recordings by Hi's Al Green and Stax's Booker T. & the M.G.'s.
"Memphis Soul Stew" is a song by American saxophonist and bandleader King Curtis (1934–1971). The track is a narrative that describes the Memphis Soul sound in terms of a cooking recipe, with each instrument introduced by Curtis.
