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  2. en.wikipedia.org › wiki › Thomas_KellerThomas Keller - Wikipedia

    Thomas Aloysius Keller (born October 14, 1955) is an American chef, restaurateur, and cookbook author. He and his landmark Napa Valley restaurant, The French Laundry in Yountville, California, have won multiple awards from the James Beard Foundation, notably the Best California Chef in 1996, and the Best Chef in America in 1997.

    • Apprenticeship
    • French
    • Laura Cunningham

  3. www.thomaskeller.com › thomas-kellerThomas Keller | Thomas Keller Restaurant Group

    Thomas Keller is renowned for his culinary skills and his exceptionally high standards. He has established a collection of restaurants that set a new paradigm within the hospitality profession. He is the first and only American-born chef to hold multiple three-star ratings from the prestigious Michelin Guide, as well as the first American male ...

  4. Bilder

    • UTA Signs Mega-Chef Thomas Keller From CAA (Exclusive) | Hollywood Reporter
    • Michelin-Starred Chef Thomas Keller On His Florida Debut At The Iconic ...
    • Watch CNBC's interview with chef Thomas Keller, owner of Hudson Yard's ...
    • Acclaimed Chef Thomas Keller on Defining Fine Dining and Eating 'Local'
    • Gastronomía: Mucho más que cocina!: THOMAS KELLER

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  5. de.wikipedia.org › wiki › Thomas_Keller_(Koch)Thomas Keller (Koch) – Wikipedia

    Thomas Keller (* 14. Oktober 1955 in Camp Pendleton) ist ein amerikanischer Koch, Gastronom und Kochbuchautor . Werdegang. Er lernte das Kochen in einem Restaurant in Palm Beach, das von seiner Mutter geleitet wurde. 1983 zog er nach Frankreich und arbeitete dort in verschiedenen Sterne-Restaurants wie Guy Savoy und Taillevent.

    • 14. Oktober 1955
    • Keller, Thomas
    • US-amerikanischer Küchenchef, Gastronom und Kochbuchautor
    • Camp Pendleton, Vereinigte Staaten

  6. www.thomaskeller.com › biographyThomas Keller - Biography

    Learn about the life and achievements of Thomas Keller, the first and only American-born chef to hold multiple three-star ratings from the Michelin Guide and the first American male chef to be designated a Chevalier of The French Legion of Honor. Discover his timeline, honors, philosophy, sense of urgency, and relief fund for restaurant workers.

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  8. www.thomaskeller.comThomas Keller Restaurant Group

    Thomas Keller. Thomas Keller is chef and proprietor of The French Laundry, Per Se, Bouchon, Bar Bouchon, Bouchon Bakery, and Ad Hoc. He has authored five cookbooks inspired by his restaurants.

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    • Thomas Keller5

  9. www.finedininglovers.com › people › thomas-kellerThomas Keller: American-Born Chef – Discover His Biography

    Learn about Thomas Keller, the American-born chef who has won every prize worth winning in the world of gastronomy. Discover his signature dishes, his restaurants, his books and his influence on the next generation of chefs.

  10. guide.michelin.com › us › enThe French Laundry at 40 - MICHELIN Guide

    12. Juni 2018 · Learn how The French Laundry, a three-Michelin-star restaurant in Napa Valley, became a culinary icon under the leadership of chef Thomas Keller. Discover the challenges, achievements, and secrets of a 40-year journey that started with a tip from a local chef.