Yahoo Suche Web Suche

Suchergebnisse

  1. Suchergebnisse:
  1. Vor 7 Stunden · Pat 2 pounds boneless, skinless chicken thighs dry with paper towels. Add the chicken to the bag, seal, and massage to coat the chicken evenly with the marinade. Refrigerate the chicken and ...

  2. Vor einem Tag · Method of preparation: 1. Mix chopped strawberries, sugar, starch dissolved in water in a saucepan and cook for 3-5 minutes. 2. At the end, beat everything with a blender. 3. Cover with cling film in contact and leave to cool. 4. For the cream, beat the cream cheese, powdered sugar and cream with a mixer.

  3. Vor einem Tag · Then squeeze it out. 7. Divide the mackerel into small pieces. 8. For the sauce, mix all the ingredients. 9. Assemble the salad in layers in a mold with a diameter of 25-26 cm. Season each layer of vegetables and eggs with salt before spreading the sauce. For each layer, use 4-5 tablespoons of sauce. 10.

  4. Vor einem Tag · Former world heavyweight champion Tyson Fury (34-1-1, 24 KOs) called his fight against Oleksandr Usyk (922-0, 14 KOs), in which he was defeated by a unanimous decision, a magical one. The Gypsy King, as the Briton is called, emphasized that he was most happy because his opponents had no serious injuries. Fury himself said this in an interview ...

  5. Vor einem Tag · Drozd speaks out about the fight between Usyk and Fury. Former world heavyweight champion Grigory Drozd called the victory of Oleksandr Usyk (22-0, 14 KOs) over Tyson Fury (34-1-1, 24 KOs) in the May 18 fight a natural outcome. The Russian also criticized the Gypsy King, as the British boxer is called, for his behavior in the ring.

  6. Vor einem Tag · Wash the potatoes thoroughly, cut into quarters, and boil in salted water until half cooked. 2. Drain and dry slightly. 3. Drizzle with oil, sprinkle with spices and mix well. 4. Put on a baking sheet and bake in a preheated oven at 200 C until golden brown. 5. Wash the greens and chop them together with the garlic.

  7. Vor einem Tag · First, Zoe chops the onions and fries them in a skillet. Then she combines the onions with the casserole mix and sausages in a deep bowl. After mixing everything well, she adds tomato puree and canned cabbage to the dish. She sends the mixture to the oven to bake at 200 degrees until it is ready, and then serves it hot to the table.